Delicious Russian Cookie Recipe to Try
Trying one of the recipes from other country such as the tea cookie recipes will give a new and challenging experience. Though there are many international restaurants serve some recipes from other countries, but trying to cook it at home will double the curiosity. Indeed, everyone will be curious of finishing the cooking process, and then while cooking they will also get curious about the taste of the food. Also, the fact that the cookie contains some nutrition such as calories, fat, sodium, carbohydrate, Vitamin A, protein, calcium, Vitamin C, and iron makes the cookie not only delicious but also healthy.
The Ingredient for the Russian Cookie
One of the most delicious recipes is the Russian cookie. With a total time needed for the cooking process an hour 15 minutes, excluding the preparation time needed 60 minutes this Russian recipe will be a good choice to enjoy with family or friends. The total amount of the serving is 48. The ingredients that are needed for making the cookie are one cup of softened margarine or butter, a half cup of powdered sugar, three fourth cup of chopped nuts,1/4 teaspoon of salt, two plus one fourth of all purpose flour, and 1 teaspoon of vanilla. The cookie will be more special when the macadamia nuts are selected to be one of the ingredients. Also, for the best result of making the cookie, self-rising flour should not be used.
Simple Steps of Making the Cookie
Even though the process of making the cookie takes more than an hour, the steps are actually simple. First of all, set the temperature of the oven at 400 degree Fahrenheit. Let it hot. After that, take a large bowl and mix the vanilla, sugar, and butter in it. Then, put the flour, salt, and nuts into it, and then stir it until the dough is ready to be shaped. Afterwards, take some of the dough and shape it into one inch balls. Take an ungreased cookie sheet and place the balls on it. Put the cookie into the oven and bake it. Set the time at 12 minutes and wait. Remove the cookie from the oven and from the cookie sheet. Put it on a wire rack and leave it for a while. When it is warm, roll it in the powdered sugar, and then let it cool. Do the similar procedure once again. Finally, the Russian cookie, one of the tea cookie recipes, is ready to serve.