holiday dinners to go

Let us do your Holiday cooking!  Avoid hours in the kitchen and order our complete Holiday Dinners To Go!  Dinner include easy reheat instructions and are available for pick-up at our storefront by the Yellow Barn.

Click here to view and print our
Holiday Order Form in PDF format

Saint Patrick's Day pre-orders are due by Sunday, March 14th 2010 by 5:30 pm and available for pickup on Monday, March 17th between 11am and 5pm.

the saint patrick's day menu

Irish Stew . . . $5.95 per bowl / $11.50 quart
Chunks of Lamb with carrots, potatoes, and fresh rosemary slow cooked in a rich stew.

Tenderloin Shephards Pie . . . $7.95 each
Chunks of beef tenderloin cooked with peas and carrots and topped with seasoned whipped potatoes. (individual servings)

Corned Beef and Cabbage Dinner . . . $7.95
Traditional Irish dinner with slow cooked corn beef, cabbage, and homemade mashed potatoes.

All day lunch special:  Reuben Melt on Rye  $6.75